Chemical and Biological Technologies in Agriculture
期刊ISSN: 2196-5641
E-ISSN: -
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自引率: 4.1%
SCI期刊JCR分区
SCI期刊JCR分区等级:1区
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AGRICULTURE, MULTIDISCIPLINARY
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最新中科院SCI期刊分区(基础版)
大类学科
农林科学
2区
小类学科
农业综合
2区
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最新中科院SCI期刊分区(升级版)
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农林科学
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小类学科
农业综合
3区
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期刊简介
Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture.
出版信息
出版商
Springer International Publishing
涉及的研究方向
Biochemistry, Genetics and Molecular Biology-Biotechnology
年文章数
63
出版国家或地区
ENGLAND
是否OA
Cite Score相关
Cite Score SJR SNIP 排名
4.6 0.659 1.438
学科
大类学科:Agricultural and Biological Sciences
小类学科:Agronomy and Crop Science
分区
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学科
大类学科:Agricultural and Biological Sciences
小类学科:Food Science
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学科
大类学科:Agricultural and Biological Sciences
小类学科:Biotechnology
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学科
大类学科:Agricultural and Biological Sciences
小类学科:Biochemistry
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